We wanted to produce something a little different, something that would work as well on steak and chips as on roast chicken, and we're pleased with the result. Grab a salt grinder, fill it up with our Seasoning Salt and twist your way to a tasty result on a range of meals, snacks and sides.
Flavour Salt and pepper, a touch of garlic, a familiar herb flavour and a little warmth of chilli.
Recipe Grind onto steak, chips, baked potatoes, wedges, pork chops, gammon steak, grilled chicken, roast chicken, eggs, rice, prawn and shrimp, cheese toasties, omelettes, and lots more beside. An essential condiment made more flavourful.
Ingredients Rock Salt, Garlic, Onion, Black Pepper, Bell Pepper, Pimento, Dill Seed, Mustard, Chilli, Bay Leaves, Rosemary. Our Seasoning Salt is produced with herbs and spices from more than one country, blended here in the UK.
Allergy Advice Can not guarantee free of allergens.
Over time the essential oils and aromatics in your spice blend will fade and the balance of flavours change. Though they may keep for up to 2 years in an airtight container in cool, dark, dry conditions, we suggest that they are typically best within 6 months of opening. Please use by the BB4 date on your package.
Any questions? Thank you for supporting our little cottage industry, please come say 'hi' on Facebook, and Twitter! If you have any questions please email Steve & Jess here: firstname.lastname@example.org