An Indian classic much loved by those in the south of the country. Tak a look at our recipes page for a straightforward Sambar Curry which will make a great accompaniment to any Indian meal or as a dish in its own right.
Ingredients Roasted lentils, dried whole red chillies, fenugreek seeds, coriander seeds, asafoetida, curry leaves. Sambar Curry Blend is produced with herbs and spices from the UK and imported from other countries, then blended here in the UK.
Allergy Advice Cannot guarantee free of allergens.
Storage Keep for up to 2 years in cool, dark, dry conditions or until the flavour diminishes. Typically best within 6 months of delivery. Please use by the BB4 date on your package.
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