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Pickling Spice

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Pickling Spice

The ideal pickling spices for chutney, onions, beetroot and other preserves. A very traditional blend with coriander, ginger, bay, pepper, chilli and more.

Coriander, Chilli, Allspice, Black Pepper, Ginger, Cloves, Cinnamon, Bay Leaves, Cardamom, Mace. Produce of more than one country, blended in Devon, UK.

Allergy Advice
Cannot guarantee free of other allergens.

Over time the essential oils and aromatics of herbs and spices fade, this affects the careful balance of flavours. Keep them for up to 2 years in cool, dark, dry conditions in an airtight container. Please use by the BB4 date on your package.

Any questions?
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Spicewell's herbs, spices, seasonings, rubs and blends are FREE of chemical flavourings, preservatives, flowing agents, anti-caking agents, bulk filler, and any other unnecessary, non-food ingredient. Naturally gluten free, and suitable for vegans.

Thank you for supporting our little cottage industry.