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Minced Garlic

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Minced Garlic

Minced Garlic is a useful addition to the kitchen cupboard, even for those who keep fresh in supply.  Try sprinkling on potatoes with some rosemary and a little black pepper, or atop flat breads with rosemary and olive oil, or with melted butter to make garlic bread or in a wide range of savoury dishes.

Substitute dry for fresh at a rate of ¼ teaspoon to one clove.

Ingredients
Dried Minced Garlic. Produce of China, hand packed in Devon, UK.

Allergy Advice
Cannot guarantee free of allergens.

Storage
Keep for up to 2 years in the right conditions or until flavour diminishes.

Any questions?
Thank you for supporting our little cottage industry, if you have any questions please contact Steve & Jess here: info@spicewells.co.uk