The perfect mix of herbs and spices for BBQ chicken, pork and beef.
Use as a dry rub or add with olive oil to make a marinade. Try it lightly sprinkled as a seasoning on pizza, cheese toasties and baked potatoes. Works well as a dip when sprinkled and mixed in cream cheese or stirred into crème fraîche or sour cream.
Flavour Lovely bursts of rosemary come through the aromatic garlic and warm recipe of pepper, mustard, paprika and cumin. The overall flavour is lifted by allspice and ginger for fantastic barbecue flavour.
Ingredients Garlic, Onion, Rosemary, Allspice, Black Pepper, Chillies, Cumin, Mustard, Paprika, Ginger, Salt. Our Barbecue Herb & Spice is produced with herbs and spices from more than one country and is blended in the UK.
Allergy Advice Contains known allergen Mustard. Can not guarantee free of other allergens.
Storage Over time the essential oils, aromatics and colour of your herbs will fade and the flavours change. Though you may keep them for up to 2 years in cool, dark, dry conditions in an airtight container we suggest that they are typically best within 6 months of delivery. Please use by the BB4 date on your package.
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Spicewell's herbs, spices, seasonings, rubs and blends are FREE of chemical flavourings, preservatives, flowing agents, anti-caking agents, bulk filler, and any other unnecessary, non-food ingredient. Naturally gluten free, and suitable for vegans. All products are carefully packed and labelled for your peace of mind.
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